
| Power | 240 V |
| Capacity | 100 L |
| Material | Stainless Steel |
| Door Type | Hinged |
| Frequency | 50 Hz |
| Temp. Range | + 5 Degree C to + 250 Degree C(Ambient ) |
| Air Circulation | Forced Air Circulation |
Commercial bakery oven with forced air circulation. Stainless steel construction, 100 L capacity, hinged door. Temperature range +5°C to +250°C.

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